Danish Angus Cattle from Denmark
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Easy-Care Beef Cattle with Strong Market Value
Danish Angus is a good choice for farmers who want practical beef cattle with strong market demand. Angus is well known around the world and is valued for meat quality, easy handling, and broad use in beef systems.
Cattle with strong documentation
Danish dairy and beef cattle with strong traceability, health status and documentation, giving international buyers confidence.
We handle the entire export process
Animal selection, health documentation , quarantine, logistics and transport – we supports customers safely throughout the process.
A long-term and professional partner
Not only a cattle supplier but a reliable partner for importers, cooperatives and larger farming projects looking for stable supply over time.
Origin and Breed Profile
Angus originates from Scotland and is one of the most famous beef breeds in the world. It is naturally polled and is usually black or red. The breed is used both in pure breeding and in crossbreeding.
Health Status of Danish Cattle
Danish Angus cattle benefit from the same strong health status as other Danish cattle. Denmark has a high level of cattle control and herd documentation.
650-750 kg
Angus is a medium-sized beef breed. Mature cows often weigh around 650–750 kg, while bulls often weigh around 1,000–1,200 kg
13.500 cows
In Denmark, there are about 13,500 Angus cattle
Other key facts
The breed is known for early maturity, calm temperament, and strong beef value
Why Choose Angus
Angus is a good choice for farmers who want a breed with strong market recognition, easy management, and good beef value. It is also attractive in crossbreeding systems and in dairy herds that want high-value beef calves.
Suitable Farming Systems
Angus fits well in beef herds, grazing systems, suckler cow systems, and beef-on-dairy programs.
